My current favorite is a baby spinach and mixed green salad with some cut up turkey or ham, chickpeas, some walnuts or sunflower seeds, maybe a sprinkle of feta or something, and vinaigrette. That, with a string cheese and a piece of fruit or raw veggies as a snack, and I'm a happy camper. I will say that having to think about packing 2 meals plus 1 or 2 snacks for a day at work is kind of a pain. But it's either that or I pack for three full meals at work. No way I can last from lunchtime at noon, to eating dinner around 8-ish without something in between. Maybe better people could do it, but it's not me.