Oh, I say! *wades into the white bread debate* I regard white bread as vastly superior for bacon sandwiches and also for toasting with Marmite, but for anything else it just depends on my mood. I do love a PB&J sandwich. Breakfast: coco pops. Elevenses: large slice of wedding cake (yes...we're still eating it :lol: ). Lunch: Tesco value cheese and onion sandwich on el cheapo white bread. Surprisingly nice! Dinner: Some kind of veggie burger (I think it was courgette and red pepper) with chips. Highly dubious Australian red wine to go with it.